| About KRAV |
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KRAVs vision is: “All production and consumption is sustainable and comes from a healthy earth”. KRAV has adapted the standards to IFOAM Basic Standards. The KRAV standards also fulfil the EU standards for organic production in the regulations (EC) No 834/2007, (EC) No 889/2008 and (EC) No 967/2008. In some cases the KRAV standards are stricter than the EU standards. The KRAV standards encompass more areas, such as certification of restaurants and industrial kitchens, fishing, and textiles. KRAV’s work to improve standards is an ongoing process and standard changes will be published at least two times per year on KRAV’s website. See: http://www.krav.se/
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